Lemon Lavender Mocktini

This recipe is a lemon-lavender cocktail made with monk fruit and lavender syrup. If you prefer a sweeter taste, you can also add honey or monk fruit. Honey changes the colour of the drink slightly but does not affect its taste. To make this drink, combine 1 cup of lemon juice, 3 tablespoons of honey, and lavender syrup. Mix well. Pour over ice and stir.


For a refreshing, herbaceous drink, make a Lemon Lavender Mocktini. These recipes only take ten minutes to make and are filled with the taste of fresh lemons, lavender, and blueberry. This recipe can be spiked with gin, but vodka would also be delicious. Just make sure you use edible lavender. You can also add a bit of honey to the mixture if you want a spicier cocktail.

To make the cocktail, you will need three cups of ice and English lavender honey. You can purchase lavender honey or make your own. Simply boil the honey in water for 30 seconds and strain it through a mesh strainer. Combine lemon juice and lavender honey in a mixing glass and shake vigorously. Add club soda to taste and serve. A cocktail is ready! Makes two drinks. Pour two or three.

Health benefits

You can enjoy the health benefits of this refreshing cocktail while relaxing with a cup of tea, while also enjoying a delicious mocktail. The lemon and lavender syrup are combined in a jar with a lid. Fill the glasses with ice and add 1/3 cup of the syrup. Pour the remaining water. Stir well. Serve chilled. This refreshing cocktail is the perfect pick-me-up anytime of the day.

The flavors of lemon and lavender are both soothing and cooling. The lemon helps to ease the stress of a busy mind while the lavender has many health benefits. It is also known to relieve allergy symptoms and calm pulse rates. It is therefore not surprising that this cocktail has numerous health benefits. If you’re looking for a refreshing cocktail for the hot summer months, try a Lemon Lavender Mocktail. You’ll be glad you did.


If you like the taste of lavender and lemon juice, you might enjoy a Lemon Lavender Mocktini. It’s refreshing and goes great with light lunches or appetizers. The flavor is framed with rich lavender. It’s a great addition to many cocktails, bright smoothies, and mocktails, as well as gourmet coffees and teas. It can be made with gin, vodka, or sparkling wine.

The ingredients for Lemon Lavender Mocktini are simple and quick to make. The herbs lavender and basil provide a herbaceous taste while the lemon and blueberries add fruitiness and floral notes. The entire cocktail only requires six ingredients. You can also spike it with gin for a boozy, infused cocktail. Or, if you don’t like gin, you can use vodka instead.


The base of an Alcohol-free Lemon Lavender Mocktini is an infused syrup made of equal parts sugar and water. After the syrup has been simmering for three minutes, add the lavender and mint leaves. The flavors will infuse while the syrup cools. You don’t need to muddle the mint and lavender. You can also use sparkling water or club soda as substitutes. Tonic water will ruin the balance of flavors, so use sparkling water instead.

This drink contains English lavender honey, which will elevate your home cocktail game. You can also substitute simple syrup, which is just sugar and water. It’s not very exciting, but lavender honey adds a lovely flavor without adding too much complexity to the drink’s preparation. If you don’t want to use alcohol, simply omit the honey and add more lemon juice. This Alcohol-Free Lemon Lavender Mocktail is a great alternative for the alcoholic version.

Minty Monday’s

The flavor profile of Minty Monday’s Lemon Lavendra Mocktini is quite different from a regular mocktail. The drink is simple but delicious, and can be made in just ten minutes. It features floral, herbal, and fruit flavors, and is a great option for a brunch with friends or a romantic dinner for two. Minty Monday’s Lemon Lavender Mocktini is an excellent mocktail, and the flavors of lemon, basil, and blueberry will complement any meal or occasion.

The key to a refreshing drink is a simple syrup made from lavender and mint leaves. A mildly flavored soda or sparkling water will work as well. Before serving, steep the mint and lavender leaves in the lime juice. This will help the ingredients blend and add to the flavor. Then, serve! It is the perfect beverage for summer. And for a cookout or a special occasion, it’s a refreshing and healthier option.